South Quarters - Sacramento County

Today I went to south quarters for lunch. Upon arriving at the restaurant my expectations immediately took a dip. I will say the employee that handled me was pretty rude. The food is definitely a 4 star but the brisket is probably the worst item on the menu. It's rubbery, I would recommend going for the ribs. The rice beans were really good though. The location isn't the best and the customer service wasn't good resulting in a 3 star review. However, I will be back and hopefully get a better experience.

I ordered 2 combo meals. Brisket tasted old and reheated and was tough and chewy, Mac and cheese was disgusting and also tasted old, same with the potato salad. I basically wasted 40 because the only thing edible was the greens, they were good. And the red beans and rice was decent. The rest was so bad it was inedible.

I love South Quarters Cuisine!! They never fail to hit it out the park! On my first visit I purchased a slab of ribs fall off the bone tender), and a pound of the beef juicy, tender, smoked to perfection). It was Love at First Bite!! Two weeks later I was back for another slab of ribs. My plan is to visit every two weeks. Whomever gave this eatery a 4.3 stars obviously doesn't have a clue about great barbeque and food.Thanks Corey and staff) for consistently providing great barbeque cuisine!

The food was authentic and delicious. The barbecue sauce was amazing. I loved the brisket, hot link, okra and collared greens. My friend had chicken with rice beans and it was the best! Owner is very friendly and attentive.

I have to admit I wasn't sure about this place but the reviews were so good, I had to give it a try and so glad we did. It was excellent BBQ with a genuine smoke flavor without being dry as often happens. Too many BBQ places sacrifice the moist and juicy meat for more smoke but why? Dry meat doesn't equal better meat. This place gets it right and it's in the middle of an Air Force Exchange! By the way, anyone can eat there. FOOD: Got a variety of stuff between my wife and I. Had to try the fried chicken and it lived up to the hype. The flavor in the crust is what really made it. And because it was cut thin, it had the right balance between crust and meat. We also tried the ribs and brisket both were nicely done. Good smoke while still being tasty and NOT dry. The sauce was good too. A nice balance between sweet and spicy. I had the fries, potato salad, and hush puppies. The puppies could have been a bit bigger so there was a better balance between crispy outer crust and the soft middle, but they were still good. I loved the fries and potato salad. SERVICE: Should have worn gloves while putting together the food, but other than that, very nice, quick, and done right. Polite too! COST: Great cost for what you get. Nice big helpings definitely walked away full!