Hoicin Cantonese - Sacramento

This is the best Chinese food I've enjoyed in ages! Each dish came with its own distinctive flavor, and everything tasted unique rather than being repetitive.

The food is outstanding. The staff is friendly and quick. This is now my favorite Chinese restaurant!

I really enjoy this restaurant. It's a great mid-range option. The food is delicious, not overly greasy, full of flavor, and served quickly. Keep up the fantastic work! Thanks, Google Maps!

For starters, I tried the Peking Pork Chops. They had a bit of a sweet and sour flavor, leaning more towards savory than sour, which I appreciated. The meat was very tender and juicy, though a lot of the pork pieces seemed to be attached to the bone. Next was the Beef Chow Mein, with an additional dollar for the Hong Kong-style pan-fried noodles. I wasn't sure what to expect, but it was quite similar to bird's nest noodles, which I have had before. The noodles were crispy and softened when soaked in the accompanying sauce. The dish mainly featured classic takeout beef and bok choy, with a few long slices of carrot. My girlfriend wasn't impressed with it, while I thought it was okay; however, I would probably choose regular chow mein at this location next time. As for the pork shu-mei, I can't say how it compares to others, but I thought it tasted pretty good overall. It had a yellow dough wrapper and a soft, spongy meatball-like texture. It was juicy and savory with a hint of black pepper flavor. I enjoyed it, but I'm not sure I would order it again at that price. There wasn't any sauce served with it, so I’m not sure if that's typical. In total, our meal came to about $34 after tax.

Delicious food. I got there Mongolian beef special with chicken chow mein and a egg roll and OMG the beef was very tender and flavorful the chicken chow mein was also very tasty. Nice crispy egg roll I will definitely be coming back.