Images
ContributeReserve now
Feedback
Contribute FeedbackThe caffeine especial is not a Saarland invention and is also not operated by mexicans; this fertilization is a franchise company, i.e. a building block of a system gastronomy design, similar to a charge burgerroy, mcdonalds, kentucky fried huhn, oishii or large. Standard food and drink cards, standard equipment and deco and service provided almost exclusively by help. there is a comparatively much space inside, there are a few small tables out there. tequila is offered across all quality and price levels; a so-called tequila tasting (conference, tasting of different tequilas and otopes) can be booked for groups of at least four and at most eight persons. the menu is very diverse and clearly designed by categories; some of the prices for diners are too high for system gassing! service: the service is friendly and coveted, but often somewhat overwhelmed. the operating climate does not seem to be very good; the fluctuation is high and the caffeine special switches frequently place displays in the local presse. the local franchisees and its seniors (if this should exist at all) do not seem to understand too much of the organization of the company. Example: I took a place, five minutes later, service person 1 appears near my table and asks if I were already served. I don't know, but nothing happens first. then the person 2 comes and asks if I already want to drink; I regret that the order is noticed, no food wishes are asked and the person 2 is evacuated, but does not bring the best drink. because this person appears 3, asks if I need the menu and even brings one to the table on my node. I have a lot of time to choose, because the person 4 brings me my drink, but don't ask if I had chosen something, but remove it quickly. the person 3 comes back, brings me a little bit with nachos and a little with a dip and wants it. I'll stop them and I can only finally get rid of my order of eating. person 3 disappears wordless. the ordered food is brought to me by person 1 and thus the circle closed. in which person I have paid, I can no longer say; I could only put the payment process in operation by standing up and kicking the counter until then the people were 1 4 times without in the middle of my table. I remember everything very much about scenes of loriot! and service works differently! I ate the nachos enchiladas san blas, with cheese-baked weindeortillas filled with fish fillets and crumbs in a white wine sauce and with Mexican rice as supplement as well as a small bowl salt. a manifestation was not all that, but it tasted. the salat was fresh, the rice was well seasoned and the Enchilada filling was even tastefully very good to the supposed white wine sauce, which was not announced at all, i.e. flau. I drank sol, a beer brewed in the deeplands under Mexican license; tasted with a lemon disc almost like weeping. I did not like to visit this place; I think a new visit to my side is more out of place.
The caffeine especial is not a Saarland invention and is also not operated by mexicans; this fertilization is a franchise company, i.e. a building block of a system gastronomy design, similar to a charge burgerroy, mcdonalds, kentucky fried huhn, oishii or large. Standard food and drink cards, standard equipment and deco and service provided almost exclusively by help. there is a comparatively much space inside, there are a few small tables out there. tequila is offered across all quality and price levels; a so-called tequila tasting (conference, tasting of different tequilas and otopes) can be booked for groups of at least four and at most eight persons. the menu is very diverse and clearly designed by categories; some of the prices for diners are too high for system gassing! service: the service is friendly and coveted, but often somewhat overwhelmed. the operating climate does not seem to be very good; the fluctuation is high and the caffeine special switches frequently place displays in the local presse. the local franchisees and its seniors (if this should exist at all) do not seem to understand too much of the organization of the company. Example: I took a place, five minutes later, service person 1 appears near my table and asks if I were already served. I don't know, but nothing happens first. then the person 2 comes and asks if I already want to drink; I regret that the order is noticed, no food wishes are asked and the person 2 is evacuated, but does not bring the best drink. because this person appears 3, asks if I need the menu and even brings one to the table on my node. I have a lot of time to choose, because the person 4 brings me my drink, but don't ask if I had chosen something, but remove it quickly. the person 3 comes back, brings me a little bit with nachos and a little with a dip and wants it. I'll stop them and I can only finally get rid of my order of eating. person 3 disappears wordless. the ordered food is brought to me by person 1 and thus the circle closed. in which person I have paid, I can no longer say; I could only put the payment process in operation by standing up and kicking the counter until then the people were 1 4 times without in the middle of my table. I remember everything very much about scenes of loriot! and service works differently! I ate the nachos enchiladas san blas, with cheese-baked weindeortillas filled with fish fillets and crumbs in a white wine sauce and with Mexican rice as supplement as well as a small bowl salt. a manifestation was not all that, but it tasted. the salat was fresh, the rice was well seasoned and the Enchilada filling was even tastefully very good to the supposed white wine sauce, which was not announced at all, i.e. flau. I drank sol, a beer brewed in the deeplands under Mexican license; tasted with a lemon disc almost like weeping. I did not like to visit this place; I think a new visit to my side is more out of place.
Miss the avocado. Hope it can open again this summer! It is so cozy to sit outside in warm weather and eat a wrap with chorizo. Miss the avocado. Hope it can open again this summer! It's so cozy to sit outside in warm weather and eat a chorizo wrap.
A cute little shop with very nice staff who liked to stand by with advice and advice. I had a wrap in which really was not saved with avocado, it was super tasty and really well seasoned. The whole thing at an absolutely fair price! You like to come back.
Super delicious food at an affordable price. All freshly prepared and very friendly staff. A must for all avocado lovers. I have tried almost everything on the map and am thrilled. I hope the acquaintance of the store is still increasing so that it lasts.