Menu - Red Spoon Thai
Menu
On this website, you will find the complete menu of Red Spoon Thai from Ryde. Currently, there are 50 items and drinks available.
Food Images
Menu
EntrÉE
Fried Vegetarian Spring RollMain Courses
Phad ThaiTraditional Thai style fried thin rice noodles; Shrimps; peanuts; egg & bean sprouts
Asian
Braised Pork BellySweet soy; cinnamon & star anise served + stir fried bok choy
Entrées
Curry PuffFried pastry puff stuffed + mix vegetables Served + homemade sweet chilli sauce
Starters
Cinnamon DuckA side of tender roasted duck + lightly spiced & plum sauce; shiitake mushroom & herbs
Chin's Dishes
Massamun Lamb ShankA must try; Red Spoon's signature dish. Braised lamb shank + baby potato & massamun curry
Seafoods
Paradise PrawnGrilled Paradise prawn & deep fried tofu + som tam thai & coriander leaves
Single Bites
Betel LeafWild betel leaf filling + prawn thai harbs & chef's special sauce
Mains
Asian Green Stir FriedFresh Asian green vegetables quickly stir fried + tofu; garlic & oyster sauce
Thai Salads
Soft Shell Crab MangoNorth eastern style a salad of shredded green mango; cashew nut; coriander; chilli & lime
Beverage Package
Beverage PackageIncludes: Premium Import Beers Singha Asahi; Bottled Wines Premium House Reds Whites; Premium Sparkling Wines; Variety of Soft Drinks; Variety of Juices; Iced Water
Uncategorized
"Hom Mali" Jasmine RiceChinese Dishes
Chicken Cashew Nutmild chilli jam; vegetables & roasted cashew nuts
Grilled Specialties
Atlantic Salmon FilletSeared; grilled Atlantic salmon fillet; red onion; green apple; cashew nut & chilli‐lime dressing
Modifiers
Turmeric SquidFried New Zealand squid; soft batter; turmeric; Northern Thai style crispy sweet rice noodle & sweet chilli sauce

