Reviews - Am Park

#23 - Pizza - Rust, European, Italian

Reviews summary

Overall Total Score
3.8 out of 5
Very good | 39 reviews

Reviews from various users

Menu

Last update : 12.04.2022

3.6 ★ from 20 reviews
lkaiser-1
12.04.2022

Family restaurant, friendly and efficient service, good cuisine! I recommend!

laura-sonntag
12.04.2022

Were too hospitable with friends. the pizza and pasta were delicious. the pasta was in a case for the estimated price however somewhat too little. also delicious. selection good, but there are no half-dry open weine (only offer dry damage). ambiente very successful. unfortunately it was very loud; this is naturally also at the hands (here a loud large family behind us) to recommend everything in all. directly opposite the parking entrance.

jasmin-schmidt-1
12.04.2022

Very nice restaurant! the very satisfactory reception of the lady and especially the contact even if she did not speak French! Good service! We just handled a little more cooking on pizza would have been perfect, but we'll be back for next day!

lkaiser-1
12.04.2022

We're just gonna go to bed here when we're in therust. the bark or spaghetti carbonara I can recommend at the very least.

situmorang-karimah
12.04.2022

The food tastes excellent. it was obviously used fresh ingredients. the personal is above average friendly and attentive.

Gastroguide

Last update : 09.05.2023

3.0 ★ from 2 reviews
merdmann
09.05.2023

Recently spent a day in the Europapark Rust. Between Megacoaster and Supersplash, between the Swiss Bobbahn and Siverstone Piste, I develop an immense hunger between Iceland and Greece. No wonder with this all-sense overbore. Gottseidank is the perfect restaurant in the park with wooden benches and wineries. There is still a real life in the right place. Unfortunately, I will miss 20 minutes in the well-occupied next room. It is also understandable if an Italian family attracts all attention. In general, here (probably very internationally even the homepage is, as I see in the review, completely held in English. Now for dinner. The Spätzle are finished products from citizens, the onions are coked, only the red wine choir served in a carafe comforts me. Almost 10 euros for a pasta dish without supplement are still too late... This is a very clear calculation of customer retention.

lkaiser-1
09.05.2023

Recently spent a day in the Europapark Rust. Between Megacoaster and Supersplash, between the Swiss Bobbahn and Siverstone Piste, I develop an immense hunger between Iceland and Greece. No wonder with this all-sense overbore. Gottseidank is the perfect restaurant in the park with wooden benches and wineries. There is still a real life in the right place. Unfortunately, I will miss 20 minutes in the well-occupied next room. It is also understandable if an Italian family attracts all attention. In general, here (probably very internationally even the homepage is, as I see in the review, completely held in English. Now for dinner. The Spätzle are finished products from citizens, the onions are coked, only the red wine choir served in a carafe comforts me. Almost 10 euros for a pasta dish without supplement are still too late... This is a very clear calculation of customer retention.

Opentable
4.4 ★ from 17 reviews

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