Split - Ruppach-Goldhausen

Balkan cuisine is often such a unique feature of grilled meat, pomerania and softly cooked rice. But here we were positively surprised: We had made liver very t... read more Balkan cuisine is often such a unique feature of grilled meat, pomerania and softly cooked rice. But here we were positively surprised: We had made liver very tasty, to the point, not dry and lamb fillets. These were also on the point and very good. A little bit of garlic, maybe we'd say that the next time. Our friends had steaks, they also looked very good. Overall you can really recommend this place. Good price / performance.

This jugoslavian restaurant presents itself in a beautiful ambience and cosy furnishings. The food is very rich and well tasted. The service of the staff is att... read more This jugoslavian restaurant presents itself in a beautiful ambience and cosy furnishings. The food is very rich and well tasted. The service of the staff is attentive and friendly. Several rooms also offer the possibility to house fired companies. At any time, like again!

Great restaurant. The staff is very attentive and accommodating. You feel comfortable here and the hours are flying like in the flight. The food is versatile. V... read more Great restaurant. The staff is very attentive and accommodating. You feel comfortable here and the hours are flying like in the flight. The food is versatile. Very recommended is the steak. Absolutely recommended. Real secret tip.

Goods with 6 people there for dinner. It started with the evening leaving the menu of lunch, the operation took up the order, with the remark that was from the... read more Goods with 6 people there for dinner. It started with the evening leaving the menu of lunch, the operation took up the order, with the remark that was from the lunch card, and came back after 5 minutes, and said that man could only choose from the other card. My onion soup was warm water with onions. After the complaint, this soup would not be calculated and one apologised, but there was no new right soup. 4 people had ordered liver with roasted apples. The liver was tastefully good, but it is blurred in fat on the plate. The roast potatoes were raw and simply swung in oil. My cordon bleu probably stood in the microwave for too long, so that the cheese only floats as fat in the plate. The restaurant is absolutely not recommended

Thanks to you Team Restaurant Split, we've been back for years. I'm sorry, I don't know why we haven't been there. I had prepared a T-Bone Steak medium in the n... read more Thanks to you Team Restaurant Split, we've been back for years. I'm sorry, I don't know why we haven't been there. I had prepared a T-Bone Steak medium in the newly renovated premises. Although no Croatian court was really the hammer!! My wife even ambitious cook wants to go to dinner. Greetings and keeps going! Timo, Joanna, Mia and Anni