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The boiler was again from the finest, with self-made sour wort and fresh peasant bread from the region. A pale mouse! The appropriate beer comes from the AUGUSTINER brewery. What else do you want? Parking is available in front of the house. Service: Food type: Lunch View all feedback.
Open only on weekends or by appointment. Original restaurant with live music. Real Bavarian grime. Very good kitchen. From time to time on a kettle dinner or self-made Pressack and Gselchts!
Unfortunately there is to eat in the local nix, you should remove from Google Maps. They've been closed for over a year.
A really rustic restaurant, the pork roast with semmelknödel homemade and super tasty. I was there to the deer beer (200l beer in the Hoizfassl) with many people, was a special event! Somehow the time has stopped in the restaurant and that's exactly what's beautiful there
The boiler was again from the finest, with self-made sour wort and fresh peasant bread from the region. A pale mouse! The appropriate beer comes from the AUGUSTINER brewery. What else do you want? Parking is available in front of the house. Service: Food type: Lunch
Only cozy
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