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Contribute FeedbackWe dined at Henry1V a couple of weeks ago, there were 9 of us in our party. Some of us selected to dine from the 18 Euros menu and others chose the 26 Euros, which included an extra course.We started with an Amuse Bouche- al small dish of goats cheese with a fig purée, it was delicious . I then had carpaccio of Swordfish,which was lovely, but a very large portion. This was followed by John Dory San Pierre and this just melted in my mouth. Next came the cheese with bread and to finish I chose Mouxelle de Chocolat which was delightful !Our waitress was excellent and was kept very busy with our party of nine. A lovely evening.
Excellent meal, great service.Very good price, highly recommend it. Usually very busy at lunch time with local workers.
This is our 4 th visit to Henri IV . Consistent delicious tasty food , great service . We ate off the 33 euro menu this time . Previously we had the al a carte menu . The restaurant was full this time , but...More
We saw a sign on the road advertising the restaurant was open all day which solved our problem of finding a restaurant that was open.We selected the €23.50 menu which offered a good choice of fish and meat.Service was very good even though the restaurant was very busy with locals.Good car parking.
Went for the 18.50 Euro three course meal and all four members of our party thoroughly enjoyed it. The waitress spoke no English at all but we managed very well as she was patient and very friendly.