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Contribute Feedback What User likes about Harry Caray's Italian Steakhouse Rosemont:
Harry Caray's was fantastic! The food was delicious, and our waitress was excellent. I particularly enjoyed the toasted ravioli and the chopped chicken salad—they were both outstanding. I was there for a business meeting, and the atmosphere was comfortable and quiet, making it feel like we had our own private conference room. View all feedback.
What User doesn't like about Harry Caray's Italian Steakhouse Rosemont:
Lobster Bisque good Wedge salad ok Shrimp scampi ok Asparagus good Steak cold, over cooked and dry and not a weight we paid for. It was sitting before being served. Nowhere near a $70 value. Disappointed. View all feedback.
For the amount of money we paid here it was just OK...not bad, but at these prices it was not great for the money. We had a spectacular meal in the City the night before at Joe Stone Crab House and it was worth every penny, and yet our dinner here was more. I would come back for a burger and a beer but not a fine dining experience...by the way the server and service was excellent.
Although I was expecting a dinner guest, he was delayed and unable to come. Despite that , Stacey took great care of me as I nursed a cocktail and enjoyed a fabulous caprese salad. I now want to go back and enjoy great service from Stacey and enjoy more of the menu items.
Food was very good, service and drinks were somewhat slower than I would expect for a restaurant in this price range. Fortunately we were not in a rush.
My husband and I were disappointed with the quality of food, but most of all with the service. Our waitress never told us if they were any specials or helped us decide what to order it was our first time there. When she brought me an angry orchard in the bottle, I had to ask her for a glass. I didn’t find anybody to be especially friendly to welcome us, except the two girls at the front desk were very nice. When it was time for us to leave, the front door was locked to the restaurant and no one bothered to tell us and we had to ask how we could get out of the restaurant. It looks like the manager was in the bar talking and really wasn’t talking to any of the patrons in the restaurant at all..
Ordered the Chicken vesuvio which was supposed to be a feature dish- not really that great; neither was the white fish- pretty bland; the brussel sprouts were amazing however. And the sauce for the tenderloin pasta was fantastic. The food was way overpriced- pretty disappointed overall.