Zazpirak Bat - Rosario

We enjoy a very good lunch with family. the attention is very good and the quality of the excellent dishes.

Flavors, presentation of dishes, raw material, service. All very good. I recommend if you go through rosary.

It's a classic Basque cuisine restaurant. typical Basque dishes, with variety of seafood. warm.

If you are looking for meals with real basque taste, this is the right place to choose at Rosario. All the menu is very good, particularly the seafood And fish plates. Try to book as over friday and saturday night is impossible to get a table.

We arrived with reserve. the place is spacious and austerely decorated. chairs are a little uncomfortable. After a couple of hours, they are tough and you need to stop to stretch your legs. a pillow would be ideal. The atmosphere is warm and quite quiet, difficult to find in Argentine restaurants...particularly I enjoyed it a lot. The comensals seem to be tangled and there is little noise of choking or group voices. point in favor!The attention really pleased me. very polite the moza, correct in so interventions and advice on the letter. Not a flush, not a cold one. the fair balance. The menu is very good, always keeping in mind the Basque cuisine and some other dishes. do not expect to find Argentine cuisine, for that there are pizzerias, grills or bars of minuts. do not pretend to go and ask yourself a milanesa with potatoes (there are people for everything!!) therefore to take into account if you go with children or very closed people in so gastronomic elections. There are dishes for celiacs clarified in the letter. another point in favor!The dishes are original, while respecting the Basque recipes. They're not complicated or gourmet. I read in other comments this, and it doesn't seem right to me. they are dishes that are not found in other restaurants, but that does not make them gourmet. It is a different concept from my understanding. Very good fish and sauces. good dessert menu! But... very accompanied wines, with few options, it would be very good to choose some typical Spanish wine. prices are a bit high. I understand that they are products that are not found elsewhere, as I also understand that not anyone can cook a cod at the pil pil, but we must take into account an average of 250 pesos the main dish. per couple, with share entry, wine and dessert to share, calculate about 1000 pesos. It's not bad considering the exclusive dishes, but it's not gourmet. In conclusion, it is a good experience to do from time to time. exclusive for those who get from this type of kitchen.