Cook - Ronchamp
Cook
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Having received a warm welcome and savoring quality regional products, we had a pleasant time.
In my case, I was there to eat. Everyone was very friendly and outgoing. The dishes were very well presented and delicious. As far as I'm concerned, the fried carp and fries were delicious. Strawberry for dessert, a real delight. I recommend!
Discovered the restaurant by chance during a business trip, I highly recommend this address both for the setting (2 ambiances of room decor), the varied menu at a reasonable price, and especially for the team in the dining room, welcoming, natural, attentive and smiling (increasingly rare these days) The carp fry ordered for dinner was delicious and filling. Very satisfied with my evening, I had lunch the next day choosing the daily menu at a very reasonable price and generously served. Personalized croque monsieur and salad as a starter and an excellent duck breast as a main course. I skipped dessert because otherwise I would have had to take a room to take a nap... I will definitely return there during my next business trip, and this time, I will try the hotel at the same address. Good luck to the whole team and don't change anything!!!
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