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Contribute Feedback What User likes about La Parisienne:
It was my first visit back after a while, and it was wonderful to reconnect with a good friend. Although some staff have changed, the experience remains fantastic with the French owner. The food is fabulous, and they serve a lovely local beer from Romsey, which is only 3.7%—perfect for me as a designated driver! Today, I had the avocado and crab salad, and the warm goat cheese salad. I’ve never been disappointed here... View all feedback.
What rob doesn't like about La Parisienne:
I visit every year for the past 5 years and always have the whole dover sole unfortunately it has been removed from the menu which is fine but to my disappointment it has been replaced with half a fillet of seabass yes you read that correctly half a fillet .Honestly do they think there customers are stupid shame because it was cooked very well but we left hungry and it's not cheap Price per person: £50–60 Food: 2 Ser... View all feedback.
I hadn’t visited this place in a while, so I was pleasantly surprised to find it open on Saturday afternoon. I decided to stop in for a couple of drinks after the Romsey Show.
**Service:** Dine-in **Meal Type:** Lunch **Price per Person:** £20–£30 **Food:** 5/5 **Service:** 5/5 **Atmosphere:** 5/5 **Recommended Dishes:** Crème Caramel, Lamb Cutlets, Mousse au Chocolat, Onion Tart, Crab and Avocado Salad, Lemon Tart, Chicken Breast with Mushrooms and Calvados Sauce.
Knowing how good the food is here I popped in for a cheeky dinner with my son...Croque Madame for me and Brie 'n ' Bacon roll for the little dude. Absolute perfection as always. Food: 5 Service: 5 Atmosphere: 5
**Service:** Dine-in **Meal type:** Dinner **Price per person:** £40–50 **Food:** 5 **Service:** 5 **Atmosphere:** 5 **Recommended dishes:** Onion Tart, Lemon Tart, Succulent Crispy Leg of Duck with Red Wine Sauce, Chocolate Cake with French Custard.
Lovely food good value and really nice staff. Service: Dine in Meal type: Dinner Price per person: £30–40 Recommended dishes: Crème Caramel, Chèvre Chaud, Pate Toast, Grilled Sirloin Steak with Black Pepper Sauce French Fries and Salad, Lemon Tart
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