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Contribute Feedback What User likes about Pierluigi:
it went there last week and it was downstairs the best meal and culinary experience of our trip. yes, it is a bit expensive, but it is expected for a more formal restaurant specializing in seafood. we ordered the grilled longostinos to start and the lobster pasta for the main and both were spectacular. try the ananas carpaccio dessert guarantee that she never had anything like it, but a perfect end to a perfect meal.... View all feedback.
What User doesn't like about Pierluigi:
The food was quite nice, not amazing, but did not measure up to the price at all. It was just fairly typical seafood at much higher prices. Add white truffle to your plate for 80€. It feels like they are living off the fame from previous years, and it no longer deserves the reputation that it had. View all feedback.
It went there last week and it was downstairs the best meal and culinary experience of our trip. yes, it is a bit expensive, but it is expected for a more formal restaurant specializing in seafood. we ordered the grilled longostinos to start and the lobster pasta for the main and both were spectacular. try the ananas carpaccio dessert guarantee that she never had anything like it, but a perfect end to a perfect meal. oh, and I have read a lot of criticism about the service, but we were incredibly impressed by our servers, also dressed as two Americans in Athleisure sports after a day tour. I would do this for any rome trip that moves forward.
The quality of food was exceptional and the service was excellent. we enjoy very much the scampi al aglio e olio as well as the scallops carpaccio the fish is very fresh
Amazing eating and service! we celebrated birthday there and I mentioned that if they keep one table. at the arrival I was asked who birthday it was and at the end we received a tiramisu with a candle and two waiter sang a song
A really nice restaurant for a beautiful meal. excellent service. it is possible to pick up their seafood and cook it perfectly. be prepared to pay a premium for this experience.
This restaurant was recommended by my hotel’s conceirge it is one of the best meals I had in Rome we had the lobster pasta and sea bass both are very good and even their tiramisu is yummy
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