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What Λασκαρίνα Βαρουξής doesn't like about Rôtisserie au Gaulois:
last Sunday after the visit of the choirs in vallorbe (recommended.) we went with three children who are very used to go in restaurants. welcome was initially skeptical, we had foie grass, which was very good. then trio of tartaric acids. the only tartaric acids that were good were the ferra. the salmon was too salty, the bark was moderate. very good local wine. the children had gloomy, they were also moderate. we wi... View all feedback.

Laurent
09.09.2023 - 14:20
Armin
18.01.2018 - 16:30
Ruth
09.09.2023 - 14:20
Auguste
28.11.2022 - 20:57
Maja
28.11.2022 - 20:57

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