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Contribute Feedback What René Mahe likes about Bus 26:
très bon accueil et endroit insolite puisque ce car a été transformé en restaurant itinérant 60km autour de Chatel- Guyon ce jour là nous étions a Châteauguay avec une vue imprenable sur la limagne et sur les puy alentoursdécoration très soignée: ton beige avec du bois sièges très confortables et l'aménagement est réussi car il ya vraiment de l'espace entre les tableset évidemment un vrai régal cuisine moderne et inv... View all feedback.
What Gilbert Klein doesn't like about Bus 26:
we were four nights in chatelguyon. after the commentary of tripadvisor we were of course curious to see this premise and possibly to book a table. the bus is located outside the city center. we entered into the premise, there was no one, then a young lady appeared,...brusquely sent us away, we should leave her. I'm sorry, we've got good intentions. she said that on this day the restaurant is closed (it was not writt... View all feedback.
We were four nights in chatelguyon. after the commentary of tripadvisor we were of course curious to see this premise and possibly to book a table. the bus is located outside the city center. we entered into the premise, there was no one, then a young lady appeared,...brusquely sent us away, we should leave her. I'm sorry, we've got good intentions. she said that on this day the restaurant is closed (it was not written anywhere .. and by the way the restaurant is booked for the next three months. Apparently only insiders and/or locals are welcome.
Probably the worst restaurant experience in all of Canada! First off, you can tell by the deserted parking lot that this place can't be doing too well.
While this is the country, and one needs to lower one's expectation in terms of variety on the menu, this place left me with a bad taste in my
Tenu par un jeune couple, ce restaurant itinérant voyage en Auvergne.Concept unique et pensé dans les moindres détails. La cuisine est fine, maîtrisée et originale. Le service est précis, agréable et parfaitement orchestré. Cela ne peut qu'inviter au respect et à l'enthousiasme . Il faut donc réserver très longtemps avant ..
Privatisé pour un dîner d'anniversaire par des amis, voilà une belle et bonne idée. On se sent comme chez soi et la jeune "patronne" vous reçoit avec le sourire ! Plats bien réalisé par le chef dans sa microcuisine.Bravo pour l'idée et la réalisation !