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Contribute FeedbackAbbiamo mangiato bene, ottima amatriciana, piatti super abbondanti, fenicola molto gentile e saretta
Posto più bello per trastevere. tutto perfetto soprattutto il proprietario Luca un bono della Madonna! andare assolutamente
Ottimi cocktail e gentilezza. Piacere di conoscerti.
Best pizza in Rome, in my opinion! If you like a thin, crispy crust, this is the place for you. The pizza marinara is happily vegan, so I ordered that along with the zuppa di ceci (chickpea soup) for lunch. The soup was very hearty and flavourful. The pizza, like I mentioned, has a nice thin crust which is cooked until crispy with just the right amount of sauce on top, plus lots of fresh parsley and a drizzle of olive oil. I never thought I'd like oil drizzled on top of my pizza but it was perfect. Loved the way the parsley made it taste so bright and fresh. I'm still dreaming about that pizza a month later!
Right in the heart of Trastevere, there's this subtle restaurant which serves traditional Italian cuisine. Pizza, home made pasta (Amatriciana pasta) and carbonara. Wonderful and tasty! Fabulous wine list. Can you believe a brunello de montalcino, 2008, for €38 and Prosecco for €3. Wow, I'm in heaven. Attentive service and a place to which we will return. Sit outside and enjoy a glass or two.