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Contribute Feedback What Joanna Young likes about Giulio Passami L'olio:
Lovely little spot in a quiet street, we were very lucky to be seated outside on a Saturday night with no reservation we arrived at 6.45pm and the friendly waiter said we just had to be done before the reservation at 8.30. We had an amazing meal with great local wine recommendations from the waiter, my cacio e pepe pasta with truffle was one of the best meals I had in Italy. I'm still thinking about it. I had an espr... View all feedback.
What Felicia Leone doesn't like about Giulio Passami L'olio:
dinner with colleagues work, table of 12 people ordered appetizer first 2 bottles of wine and some dessert. paid almost 50 euros ... eaten benign but a little caruccio View all feedback.
Lunch, Dinner and uf they woulld have it breakfast This place is Rome, I have been in Rome 7.times and I make sure to reserve a table for every night ai stay in Rome. The quality has not changed durung Covid. Authenic amazing food in a small little electic place. Meet wonderful new people, thank you Daphne, Luca, Giulia. It was wonderful meeting Sole Do yourself a favor and eat here to get to know the real Rome!
Had such a lovely time at this place. The food was lovely, authentic, and tasted like it was cooked with love and homeliness. Top tier selection of wines (absolutely massive book of them). The service was particularly good as the women serving and working behind the bar were delightful, great fun and had a fantastic playlist of tasteful disco bangers on. Top marks from me! I hope I get to eat here again one day.
Stumbled upon this restaurant by accident on the way from the Vatican to a wine tasting. It’s a bit out of the way and did not seem touristy at all. It is now on our lists of restaurants to recommend and revisit in Rome. They have the standard Roman menu choices along with daily specials. The menu is on a chalkboard and not printed or with a QR code (we have found this is usually a very good sign as it tends to indicate they are making what’s fresh and/or in season). My wife had the wild boar ragu and I had the tortellini in brodo. Delicious food, reasonable prices and friendly staff who put up with our less than stellar Italian. I would absolutely recommend this place and we will be back.
Dinner with colleagues work, table of 12 people ordered appetizer first 2 bottles of wine and some dessert. paid almost 50 euros ... eaten benign but a little caruccio
Pleasant place after a nice walk to the alleys of the center
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