Assunta Madre - Roma

Wide choice of dishes never discounted and without unnecessary research and acrobatics, attentive, professional and courteous staff. care in the details and great quality of raw materials. to try without doubt: from the amtipasti to the desserts. indoor and outdoor spaces all under the banner of good goto

New management but quality and exceptional service daily arrivals from terracjna and amazing raw adjoin with oyster ricci red shrimp....gnocchetti pecorino shrimp red location in one of the most beautiful routes of roma

Really salty prices! In fact, they gave me hypertension. know that the kitchen produces every kind of delicacy but also every type of post-height. The dishes are delicious, I could taste them crushing them thanks to my zinc carbon reinforced dental system. I found the sauces a little sweaty. I then write the list of the menu with the prices: cutters per axe: €19 with €97 sweeping spaghetti €5 (cash condition) wild boar pappardelle (I brought from home from the restaurant only sells fish dishes) €0 spaghetti alla bottarga (also those I brought from home) quality industrial wine gall €1 ml water to the rivers (tevere and survive missing eggs: eggs price €599.99 spoon ice cream: I sent it back because they gave me only one fork (but they paid me again €NON I know why they took my bank account) the lottery of receipts, not at work: I put two in front of each other and they didn't fight.

Always a guarantee, fresh fish, food of adequate level wine paper, hot location, only note of the times you can have near table we say out place, remove this thing in which the property has no fault, recommended restaurant.

Nice location but a little fake. the menu offers very good fish dishes but the price is definitely out of every logic. the cost of wines is exaggerated. It's not worth the experience.