Antica Trattoria Da Carlone - Roma

Simply fantastic, carbonara and gricia have been from the nobel award, the nobel for pasta, is not a bad idea, to try

Cacio and fantastic pepper to the amatrician to lick the mustache ladies super kind and very cozy

Eat very well and without making queues. the waiters are inconveniences, the coalara undoubtedly the best that can be eaten in roma, the Italian environment no more power.

Romantic spot. Terrific attentive staff. Local vibe. Excellent tasty food. The Dessert was so good too.

We had a superb early dinner at this charming restaurant. Grandma was making pasta in the window and we were excited to try it! It is a cute little family restaurant with excellent service. We even saw the family eat dinner together on the other side of the restaurant! Truly authentic, not touristy. But the food is what we will remember forever. We enjoyed the fritto Carbone, the pasta bolognese and the cow tail ravioli all were truly excellent but the cow tail was especially great deep, rich flavors! We ended with the best tiramisu we ever had, followed by a cup of espresso the Italian way. Seriously memorable. We will keep this on our list of places to return.