Jacopa - Rom

All very good. Desserts at a higher level than average. Very good fregola. Food: 5 Service: 5 Atmosphere: 3 read more All very good. Desserts at a higher level than average. Very good fregola. Food: 5 Service: 5 Atmosphere: 3

Friday evening, aperitif time: me and some other people are in the Trastevere area and suddenly it starts raining, so we decide to stop at Jacopa for a drink. T... read more Friday evening, aperitif time: me and some other people are in the Trastevere area and suddenly it starts raining, so we decide to stop at Jacopa for a drink. The environment inside is pleasant, but completely empty: perhaps the alarm bell should have gone off, but now we're inside and order three spritzes and a ginger ginger ale. Hence the catastrophe: spritzes that didn't even come close to a real spritz due to the lack of fever tree (or tonic water or carbonated water!! , tasteless and NOT effervescent, from which one can deduce that the wine used was not even a banal one prosecco but who knows what (maybe tavernello . I clearly told the waitress that the drinks were not good, not a hint of an apology, not an attempt to replace them as professionals should do. Not satisfied, they bring the person who ordered the ginger ale a drink of a different flavor, but at least that one has been replaced. I would like to point out that for €10 per spritz and €5 for a drink, not half an accompanying chip was served. UNQUALIFICABLE place, don't choose it! Service: Dine in Meal type: Other Price per person: €10–20 Food: 1 Service: 1 Atmosphere: 3

Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 read more Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5

Definitely not your average hotel restaurant: carefully-researched ingredients that rotate with the seasons and come from ethical producers, an impressive selec... read more Definitely not your average hotel restaurant: carefully-researched ingredients that rotate with the seasons and come from ethical producers, an impressive selection of all natural wines, and a menu that while not “traditional Italian”-y is actually a lot more representative of traditional Italian food than the tourist menus. I’m picky when it comes to food, but this nook is yummy and a good value for the products offered. Recommended both for appetizers at the bar (the pulled beef mini bun and fried anchovies are stellar and for a casual-yet-elegant dinner out in a hidden corner of Trastevere : (In the summer, enjoy the terrace. In the winter, lounge in the downstairs lobby Service: Dine in Food: 5 Service: 5 Atmosphere: 5

Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 read more Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5