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Contribute Feedback What Valeria Renna likes about Green T.:
Absolutely worth trying, one of the very few places in Rome where I like to return more than once. Welcoming and delightful atmosphere and staff. See you soon! Food: 5 Service: 5 Atmosphere: 5 View all feedback.
What Amaris doesn't like about Green T.:
We came Christmas Eve to do something fancy since it’s Michelin reviewed. Compared to the Chinese restaurants in NYC it was okay! The taste was fine, food came out very quickly, and portions didn’t suffice for 4. It was just okay. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 3 Service: 5 Atmosphere: 3 View all feedback.
We came Christmas Eve to do something fancy since it’s Michelin reviewed. Compared to the Chinese restaurants in NYC it was okay! The taste was fine, food came out very quickly, and portions didn’t suffice for 4. It was just okay. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 3 Service: 5 Atmosphere: 3
Absolutely worth trying, one of the very few places in Rome where I like to return more than once. Welcoming and delightful atmosphere and staff. See you soon! Food: 5 Service: 5 Atmosphere: 5
Very good and very varied. I recommend the meat ravioli and the mapo tofu (if you like spicy) Food: 5
I loved it, the cozy environment divided into rooms, fine furnishings with porcelain and lots of books, smiling staff and a warm but impeccable welcome. I really appreciated the way in which the delightful owner Corrado lovingly explained the philosophy of the dishes chosen, it was a story that went beyond catering, it was his life experience as a child of two cultures (Chinese mother and Italian father) and this is a very valuable bonus for me The menu is divided into classic sections, one of which is interesting and dedicated to street food; allergens are reported and vegan or gluten-free dishes are offered. No use of glutamate. The selection of excellent Dim Sum, such as the egg tagliolini with fish of which even just the story of the preparation made you hungry, a steamed and crispy defatted goose served with plum jam and its jus and a delicious pork. The desserts chosen, citrusy tapioca pearl parfait and another, imperial, with ginger ice cream and matcha tea, were also very good. You leave light and happy. In short, I would go back again now, great meeting!
Highly recommended Food: 5 Service: 4 Atmosphere: 5