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Contribute Feedback What Stuart jackson likes about Baia Chia Roma:
It was a quiet night, it seems only the locals go there, which is a pity, as the food was the best we have had all week in Rome. From the Spitz lemonchello, hand carved parma ham with sublime buffalo balls, the mains were exceptional. You must go here relax and while away a few hours. A bit of advice, if the restaurant is basically open all day with no break in late afternoon, then avoid as you won't be getting the t... View all feedback.
Food: 5 Service: 5 Atmosphere: 5
Food: 5 Service: 5 Atmosphere: 5
Excellent fish, kind people, adequate price for what you order Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5
I can 't forget the boss ' confident expression. We ordered a course for 35 or 40 euros, and the boss served the food with confidence, as if saying, 'Asians, try the taste of Rome. ' (I don 't mean to describe it in a bad way, but he was a cool guy). The two course meal was really delicious and I was in Rome for 5 days and this was the most delicious restaurant I was recommended here and there during those 5 days. Next time I visit Rome again (even if I go to Milan, I will probably visit this house in Rome and then go to Milan), I plan to go to this house again. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5
I had a seafood course for 40 euros and a pork course for 35 euros. There is no seating tax, so the price is very reasonable. Comes with an appetizer, 1st dish, 2nd dish, dessert, and wine. The seafood pasta was the most delicious I had in Italy. The fried squid is also delicious!! The pork course is also delicious! However, I highly recommend the seafood course. Service: Dine in Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5
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