Images
ContributeReserve now
Feedback
Contribute Feedback What User doesn't like about Maximilians Gut Apfelkam:
for many years this was good apfelkam my favorite restaurant, with which I always went with friends and soap partners. I am glad that the restaurant is still at certain times and days. the now bad diagnosis I don't understand because I was always satisfied when we were there. I will come in a short time and review the evaluation. I want the restaurant to go on. they can also reply by fax. many greetings for Bergh (I... View all feedback.
Very good restaurant between Chiemgau and Inntal perfectly located. So close to the AutobahnA8 and yet so clearly the ambience and also the garden. The menu leaves no wishes open, very innovative and individual and so delicious! We were thrilled and happy to come back! We look forward to this young couple that is realized here! I'll celebrate my next birthday again. The central location and also the menu suggestions with beverage selection were simply perfect. Also the music at the later evening!!!
I'd go miles for the Tuscan bean soup!?
Great new Restaurant Absolutely the best of food. This place is in a small little village, open all of 7 months. The food was out of this world. We were headed from north from Austria back to Munich, when we saw the Restaurant on our Garmin. We were hungry and were open to taking a risk on something not in the Back Door books. The restaurant is very beautiful, and the food exceptional. When we arrived the place was packed with locals. They were celebrating something like an anniversary. We were the only Americans in the place. We asked our hostess about how many Americans they see a month, the reply was 3-4 Americans. (we were a family of six-they will need to adjust the average we eat their the 29th of June, Sunday) We are very accustom to German food so we were really surprised when we began to eat. The dishes were perfect. Great flavors. The price was reasonable too. The owner and server where delightful. The owner trained in the states in hospitality. The signage is very limited, our only clue was the small sandwich board out front. Here are the images from the business card. Family of 6 from Napa CA. 2014
We have known the space for many years. really pleasing, but if they save on a table cloth and instead cover a plastic runner, the candle that is only fired on request, is buried in nudes!? then they know that this is not an increased gastronomy offered. the menu is absolutely tiny. there are 2 appetizers 4 main dishes 2 desserts: all nothing special: I had filled paprikaschote: has cost ok, but was served without love in a suppenteller, the brot had to be asked. the price of 17,90 € for it: more inappropriate harm! before our friends who were invited to eat, I was ashamed
A new beginning (15 September 2019) is made. There are 5 stars for hospitality and flexibility. The food was also very good. Come back.