Il Nostromo - RODI GARGANICO

In August together with my girlfriend we came to dinner in this restaurant, we ate very well, products of own production and felt, if you happen to come taste it because it is worth it!

Friendliness and quality for a fantastic dinner based on typical dishes of the regional tradition. Amazing bruschetta, fantastic ears, fried fish and gum grill. grand finale with rucolino, limoncello, arancino and allorino made in the house. Better book.

From the pass to Rhodes we chose it based on the TripAdvisor rating and was a pleasant confirmation, both for the excellent quality of the local raw materials, bread, wine and bitter included, and for the passion with which the cook produces classic recipes of the Apulian tradition. Absolutely to try bruschetta and paccheri with scampi. And also the value for money is good.

A family runs this simple place, with a few tables. Quality of raw materials, all local, excellent, home cooking, few cooked dishes expressed according to the availability of the day. Average portions and prices.

We decided to dine here the last night before returning home also seen reviews on Tripadvisor. We had a great time! Fresh dishes, our tastes, kindness of the owners and special location. Perhaps a little expensive than the service (intensive as a toilet, although the owner is honest in saying that he does not have a luxury bathroom) and the amount of food, but he left us very satisfied. I highly recommend it!!!