Images
ContributeFeedback
Contribute Feedback What User likes about Kyoto:
not happy with tonight, entered at the same time as the aero, 2 hours for 5 services is too fast. apart from the main dish, the rest was insipid. The show on the cooking table was fun. We're not coming back. View all feedback.
What User doesn't like about Kyoto:
inside, no towel and a drying machine that doesn’t work in the toilet, two boys have to come to see my words to finally have a towel of paper after 5 minutes discuss a dish and a forgotten entrance, for a group of 7 people the cook leaves the mill to deposit on the hot plate during his show the addition where it is impossible to say what dishes you took, you have to trust my server and there I have to make a visa 50€... View all feedback.
I never had the honour of crowding the country with the rising sun, but referring to this restaurant as a Japanese culture is a huge scam in addition to the few sushi and sashimis offered none of the usual Japanese plans were present. As a bonus, the menu formula prevents us from choosing what we would prefer to eat. the products of the sea were of poor quality, much too cooked drowned in garlic and butter. noodles were not hot and without flavors. even the tea was disappointing (although exorbitant.) to eat tppan yaki from this acabit, there are wok formulas that are much better and cheaper. the menu price seemed to me "too low for a Japanese, but they look at what we have to eat, it was simply extortion! 100€ to two for a culinary discovery that combines with the wok garden where the addition of all remaining things equal, about 70€, I would say that indigestion was preparing.
Inside, no towel and a drying machine that doesn’t work in the toilet, two boys have to come to see my words to finally have a towel of paper after 5 minutes discuss a dish and a forgotten entrance, for a group of 7 people the cook leaves the mill to deposit on the hot plate during his show the addition where it is impossible to say what dishes you took, you have to trust my server and there I have to make a visa 50€ per person, you still have a great hunger coming out especially that the entrance and the big dish are almost identical for everyone and the sauce, certainly good but the same from beginning to end.
Not happy with tonight, entered at the same time as the aero, 2 hours for 5 services is too fast. apart from the main dish, the rest was insipid. The show on the cooking table was fun. We're not coming back.
Desastrous experience to forget quickly, dull and younger as apéro, were warm, ice bucket asked for the waiter he delivered after a while without enthusiasm or another excuse. Sushi as a privilege. The rest of the tacky ****, with the same amount of sauce all over the meal. Just the main dish came a few minutes from what you should expect in a restaurant like that. The account: [sighs]
A restaurant with very refined decoration! demonstration of Japanese cooking directly. with even a customer participation! Very nice. We took the Osaka(sushis menu with salmon-pearl tempura with beef vegetables with ice noodles) and it was delicious! everything was very fresh and very fine sushi are the best I've tasted! We'll go back!