What CRISTIAN OMAR VEDOYA likes about El Galpon-fuego Vanguardia:
The truth. The best in the entire city of Río Cuarto. Outstanding attention from the boss (Franco). I ordered a chorizo steak, it weighed at least 800 g, very cheap value where it included, sauce and garnish included. In other places they charge you for sauces and garnishes. Drink Finca La Linda wine. Extremely cheap and delicious everything. You are all more than invited to come Food: 5 View all feedback.

What Alan Sacchetti doesn't like about El Galpon-fuego Vanguardia:
We made a reservation in the patio, a sector that has a limited menu. The assigned table was missing a chair, so another diner brought one to us. When we sat down they informed us that there were no entrails or tails. We asked for Parilla, and after about 10 minutes they informed us that there was none either. When the waitress came over and offered us the menu again, we told her about the few options (pizzas and 2 d... View all feedback.

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