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What User likes about Deck - Churrasquin:
I never imagined I'd eat a strip steak as good as what was served to me on the barbecue deck. Very soft cut, served on a wooden board, accompanied by herbal sauce and fried polenta, which I ordered in replacement of crazy rice. the portion was very generous and the price surprised me (r$ 37,00). I recommend to all meat lovers. View all feedback.

What User doesn't like about Deck - Churrasquin:
order a protein (fillet,) the sauce was wood and bayan of two and vinaigrette. the food was acceptable, nothing surprising. My companion asked for oil and garlic noodles, which in my view was not well of presentation or taste, it looked like a noodles that passed from the point. the place is very cozy and the waiters do everything to make your coming to the restaurant pleasant. View all feedback.

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