Pizzeria Bella-mar

It's a pity that having one of the best pizzas in the corner is so taken. very good dough, very good tomato and good ingredients in general. the best is the flavor that gives you the oven. the problem lies in the fact that both waiters simply do not want or have a vocation. I've gone more than 10 times to eat and absolutely I've all had problems. If 15 minutes pass and you don't get the card, don't serve your drink or you have to order the account 2 or 3 times until they bring it to you. I'm not the only one, the normal thing is that the adjacent tables are also in the same situation as you. Regardless of whether there are 15 tables or you're alone in the restaurant this won't vary. Seriously, a shame, I'd drop you to change the room team and stay with the kitchen, because if you fix that you'd go like a shot. edited to respond to the restaurant: as already indicated in the review, although it is seen that they have overlooked it. I have gone both in summer and in winter, I do not think that in April and with only my table in the entire restaurant is the time of the tourist influx. Furthermore, it can happen once, two, three, when 10 times you are sitting for a pizza and a drink is something that goes wrong.

All very rich. pizza, coffee and tiramisù excellent homemade. and I am Italian!

Estamos en camino por una pizza rápida y una botella y nos quedamos hasta el final. personal súper atento y espectacular tanto pizza como postres caseros. 10

The truth is they have a lot of variety, some very good dishes, I'll be back quite a few times.

The very good pizzas the very fine dough.