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Contribute FeedbackFriendly Chinese restaurant with good value for money. My children loved it. The chicken imperial style is very delicious.
If you have ever tried real Chinese cuisine, never go there. Soya spaghetti-that is what you should know about this place! None of the original ingredients! The meat of the dumplings with CARROTS!!! No green, no Chinese spices... Total disappointment!!!
Great attention, best prices! many, many options. Yummy food. It offers take away, and pets allow (at least mine)
We went to this restaurant twice in the 5 days that we were in Rimini. The service was efficient and the food tasted lovely which is why we went back again. The crispy Duck was the nicest my wife and I have ever had. The restaurant was busy on both occasions with families,couples and mixed groups with people waiting for tables. The menu is very good value for money and I would recommend for anyone visiting Rimini if they would like a nice Chinese meal.
I first discovered this ristoranti in 1997, and have returned periodically three or four times a year as business dictates. I like Cantonese style of cooking and have dined at similar establishments in many parts of the world. However my all time best experience is from the food stalls and restaurants around Aberdeen harbour in Hong Kong, so I know what I like. This little ristoranti has been in the same family since my first visit fifteen years ago, and Mr Mrs Chun maintain high standards making them very popular with locals. For example law in Italy prevents the use of colourings other than natural and MSG is minimal to undetectable. The in house spring roll (one is enough) is outstanding as to is their Dim Sum (referred to as Ravioli) which I consider exceptional. Main courses include the classics, which look a little different to the UK presentations due to there being no colourings. Fish dishes are available daily, and all vegetables are locally supplied from the Rimini market about 200m away. There is also a good selection of wines beers of local supply. As the Italian taste is not so keen on onions in the main course wok cooking, for Brits you can ask for onions to be added. (cipolla prenounced chipollla) Also the Italians like to eat their rice before the main course is served, so remember to ask for insieme all together. Location is on a side street off via Dante Alighieri, (pedestrian zone) and via Pani is accross the road from the produce market side entrance. I am sure you will not be disappointed!