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Contribute Feedback What User likes about Gelateria Marselli:
this is the home of real homemade ice cream: cremoso to the right point,consistent, with pastel colors, sweet enough, light and very pleasant to the palate the owner a person with decadent qualities, very professional, polite, friendly and hospitable I make my most sincere congratulations to this longeva activity hoping to be able to return as soon as possible View all feedback.
What IlMangiatoreErrante doesn't like about Gelateria Marselli:
I went back to this ice cream parlor after a while and I got ice cream. I must say that I remembered it better; I would not like to be misunderstood, it is always a great ice cream, but perhaps the tastes I took were not the maximum. View all feedback.
It is always exciting to enter this ice cream shop, historical bar. My grandparents lived in via f. crispi and took me there when I was little, now I'm years old, to get ice cream. still today a great product at a fair price.
Nothing exceptional, tiny cone ice cream, there is much better around
This is the home of real homemade ice cream: cremoso to the right point,consistent, with pastel colors, sweet enough, light and very pleasant to the palate the owner a person with decadent qualities, very professional, polite, friendly and hospitable I make my most sincere congratulations to this longeva activity hoping to be able to return as soon as possible
You are not a Rimini if you did not eat not one, but at least times the brick a real specialty, a semi-fredd with cream and cream and chocolate base, which in many would like to imitate, but the recipe is a family secret. Historical ice cream shop, it was opened as a dairy and still today you can buy a litre of milk as from tradition. ice cream has a genuine goto, maybe out of fashion, but that matters: surely it will not fill you as having eaten a full lunch. other specialty is peacock but the brick is unbeatable and there is who usually asks for it for seventy years. Yay, marselli ice cream parlor!
The gelateria hammers is historical to curmins, still make the real homemade ice cream few gooses, but you feel the taste of milk and eggs! Famous weight tile!