Reviews
What Claude Boulay likes about Cafe Ma Vie:
I don't think I'm exaggerating if I say that at the bakery level this is one of the best in the city. high-level raw materials and absolute skills in dealing with them make laboratory products an experience to try for those who think they know what a good croissant is. prove them and your parameters will change forever. at the level of small pastry mark it the Sicilian cannoli that have nothing to do with the propose... View all feedback.
Reviews from various websites
Very nice and cozy location! I come back in a definitiw! delicious coffee served!
I don't think I'm exaggerating if I say that at the bakery level this is one of the best in the city. high-level raw materials and absolute skills in dealing wi...
read moreTop: cannoli as in Sicily and even more good.
Excellent service, chip price, good location, huge homemade bakery with generous croissant rich filled with cream, cappuccino at the top of the competition. ava...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more