Pizzeria Speckbrettle

Pizza 4 Stagione was a single disaster. Whole pizza was totally overlaid with Gorgonzola. After our courtesy, we were rejected and insulted by the chief. We will never enter this place. Good location and acceptable ambience alone are not enough!!!

Unfortunately no longer the quality as the previous operators. Service often unfriendly. Kitchen temperate. Today I ordered cattle livers. Hard! There was no substitute or discount. The parts are big. The salad is attractive toilet outside. The ventilation in the restaurant does not work optimally, you know later: you were in an economy. Beer garden near the Messmer Foundation. The beer garden invites you! Many tourists. Less locals! Loveless! This is constructive criticism! Theologian Michael M. P. Wittmann

Typical Italian restaurant with a large beer garden, good and big pizzas and my favorite dish is salad plate with roasted turkey strips. I'm often here in summer. The boss is a little foolish, but still like the entire staff very friendly.

We passed on our trip to Freiburg, we enjoyed the outside and because there are also Italian dishes, my sons were as enthusiastic as pizza lovers. It was cozy to sit, we were kindly served, except italian also gave good bathroom kitchen, we tasted it all four, would be back for dinner here at any time, we should be close again.

When you go to the toilet, you should swamp with moonboots and scarf. And on the inside you are covered with a thick coat, the operation is very sharp and zigzag. On the question of which pasta is fresh, comes only knpp and lapidar ALL. However, we were able to prove to her that the more purchased product was (great Tortellini). Not bad, though not exactly al dente. Only the hard go in the garden