Reviews
What Daniel Lu (Daniel Lv) doesn't like about Ajishou Japanese Cuisine:
After the first try, then never wanna come back again, leaving a review for the reminder. They spent 40 minutes to prepare my lunch combo, while there is only me, one customer staying in the table to order food. And I went in there at 12:20, not rushedin at 2:30 if the chef need a rest. Turn out the Chicken Teriyaki is overcooked, the sauces and taste is burnt hhhh. Goodthings?the white rice is fine, others are medio... View all feedback. What Munchica likes about Ajishou Japanese Cuisine:
A premium quality sushi experience. The takeout was even wrapped in a cloth like bag. The hotate nigiri was juicy and sweet. The goose liver melted in your mouth. The uni was creamy and the salmon miso aburi was pretty and tasty. Also, the sushi rice was aperfect firm and chewy texture with the perfect amount of vinegar and sweetness. You do pay a bit more here, but the quality isthere. View all feedback.
Reviews from various websites
After the first try, then never wanna come back again, leaving a review for the reminder. They spent 40 minutes to prepare my lunch combo, while there is only m...
read moreIt's a fave of some people and I can see why, although a hit and miss for me, for the price range....I expect more. Food and servings are alright and ambience i...
read moreMy wife and I visit this restaurant regularly. The food is consistently excellent, and the service is quick. I would consider it one of the more upscale sushi s...
read moreAs someone who doesn’t eat meat, the only Donburi bowl suitable for me was the Unagi Don, priced at $19.50, which definitely wasn't what I would consider afford...
read moreAn exceptional sushi experience. The takeout came beautifully wrapped in a cloth bag. The hotate nigiri was both juicy and sweet, while the foie gras melted in...
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