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Go the extra mile to stop. One of the last places where we found that the food is actually made on site. Not opened and warmed up. It's like the right house kitchen in the 80s. View all feedback.
After the church. They had the very well baked spaghetti I've ever eaten. The restaurant was full. But they kept the bar full of food. Fresh food!
I've been here since I was very young. It has changed hands several times over the years, but it is still one of my favorite places.
Go the extra mile to stop. One of the last places where we found that the food is actually made on site. Not opened and warmed up. It's like the right house kitchen in the 80s.
Amazing food and buffet! The service was great! If you want and recommend good country cooking in any case!
The food was good the little biscuits was my favorite the only issue I have is there isnt a selection on the meats chicken everyday except the weekend you have fish the chicken is so tuff no matter when you come there the people are so friendly
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