Reviews
What Tanya Marie Unger likes about Kebab:
The owner is clearly a simple and good person, he is not suitable for snobs. For those who want to eat something good at a fair price near the sea I recommend it. I had a falafel with salad, the falafel was the best compared to all the other kebabs I have visited over the years, fresh salad, he asked me how he wanted it to be stuffed. The place is small. Food: 4 View all feedback. What Matteo Magnani doesn't like about Kebab:
He started filling the sandwiches without asking what ingredients to put in them... when we pointed out to him that they weren't as good as he had made them, he threw them in the bin and told us to go somewhere else... rude and unhelpful staff professional..place to avoid Food: 1 Service: 1 Atmosphere: 1 View all feedback.
Reviews from various websites
Excellent service, the owner is very kind, he also offered us a large portion of chips, the price is very appropriate for the food (compared to others it's also...
read moreThe owner is clearly a simple and good person, he is not suitable for snobs. For those who want to eat something good at a fair price near the sea I recommend i...
read moreHe started filling the sandwiches without asking what ingredients to put in them... when we pointed out to him that they weren't as good as he had made them, he...
read moreService: Take out Meal type: Dinner Price per person: €1–10 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Piada E Kebab
Best kebab ever, highly recommended, the boss bro of the Italian no cap scene Food: 5 Service: 5 Atmosphere: 5
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