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Contribute Feedback What User likes about La Modernista:
It's always a wonder, especially for us to get the spoon dishes. The attention is very good and ratio quality/price is also. This time, I was surprised by the dessert, because I never usually arrive and the pie guinness is a scandal. By the way, I had a tomato craving and was dead. It's worth going. View all feedback.
What User doesn't like about La Modernista:
We were recommended by the owner of the accommodation we were in. He didn't get us much. the menu of that day did not fit us and we asked for rabas (correct) , red beans, cooked mountaineers (good), pepper salad (river) and padding chipirones (right.) View all feedback.
The restaurant has grown in size from its small original building in front of the hoz de anero station. Now you can eat in a large dining room on the ground floor, on several tables on the main floor and -the novelty a year ago - a well ventilated terrace on its main facade. if you do well, they also place tables in the garden area. always recognized by the spoon dishes, so the red beans are soft and excellent (i.e., without adding). Furthermore, they always have a good Russian salad and a shampoo that was more generous than now. home cooking without modern pretensions, except that inevitable puppy. meat at its point (recomendable entrecot) and seasonal fish, although there are always chipirones. desserts are also homemade (and smaller than before;) infallible fried milk. the weekends are 20 euros. friendly care and fast service (except for rice). a good place with solera and a walk between nearby banks to lower the beans. for Saturdays and Sundays it is convenient to book.
The very good professional waiters, the good food, and the very nice place. the menu of the day in weekend are 20€, with the aging of wine that was quite good.
Un lugar de 10 para comer rico, disfrutar ya sea una comida en pareja o familiar. Excelente lugar y toda la carta está increíble. Soy cliente frecuente, gracias por el gran servicio chicos.
Lugar muy limpio, agradable, con buen trato y un menú del día con buen precio. Recomendable.
Restaurante muy amplio y con distintos ambientes en Hoz de Anero. Disponen de salones interiores, jardín y terraza techada. Menú de semana y fin de semana con 4 primeros y 4 segundos, además de variedad de postres. Buena calidad, cantidad más que adecuada. Atención amable del personal.