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Contribute Feedback What Silvano Longhi likes about Befed Brew Pub Rezzato:
Clean and well-kept environment, with friendly and helpful staff. The food is great. Onion rings, mozzarella sticks or camembert are nice and crunchy on the outside and nice and soft on the inside. The chicken is fantastic. Everything can be said but not that they don't know how to cook cockerel. Cooked to perfection with crispy, flavorful skin. The salad they offer is also very good. The price, final note, is more t... View all feedback.
What Alessia Mazzanti doesn't like about Befed Brew Pub Rezzato:
everything is quite good, friendly staff, two negative points that I can mention are: the cold, eating in the cold is annoying, and then another thing that is missing is the opportunity to throw the peanut peels on the ground as is done in the BeFed in Concesio , a distinctive feature but also stress-free....I will update my review if these points improve Food: 3 View all feedback.
Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 5
Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 4 Service: 4 Atmosphere: 4
Everything is quite good, friendly staff, two negative points that I can mention are: the cold, eating in the cold is annoying, and then another thing that is missing is the opportunity to throw the peanut peels on the ground as is done in the BeFed in Concesio , a distinctive feature but also stress-free....I will update my review if these points improve Food: 3
Clean and well-kept environment, with friendly and helpful staff. The food is great. Onion rings, mozzarella sticks or camembert are nice and crunchy on the outside and nice and soft on the inside. The chicken is fantastic. Everything can be said but not that they don't know how to cook cockerel. Cooked to perfection with crispy, flavorful skin. The salad they offer is also very good. The price, final note, is more than interesting. Advised. Next round: ribs! As promised today ribs. As expected...very good...they finish immediately
Looking for a place to grab a bite to eat, to avoid Mc D., we find this very large pub and even though we arrived around 11pm the staff did their best to feed us. The kitchen would already be closed but wait and I'll ask. Let me start by saying that the pub specializes in Spluga valley cockerel and craft beers. Cockerel was obviously out of the question but a sandwich was possible. So in a fairly varied menu based on chicken meat we choose a sandwich with chicken burger and fries. The tasty sandwich and the nice fat chips (matchstick cut potatoes) You eat strictly with your hands, there are no cutlery Country style atmosphere, tables also outside, karaoke evening, ample parking, clean bathrooms.