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Contribute Feedback What Armando C doesn't like about Suko The Sushi Kompany Rezé:
It's okay, if you don't take the classics, but rather the more elaborate proposals. In addition, make sure they have just been done, because the dishes quickly lose quality. When I talk about quality, you have to keep in mind that it remains industrial products. Finally, I would have doubled my grade if it were twice as expensive. Prices are exorbitant!!! For these prices, favor restaurants that deserve it and will s... View all feedback.
Hello, this is the first time I was going. I was told it was very good and indeed it is very good and the welcome is very friendly. I strongly recommend that the products are succulent.
I don't even have the words to describe my order I would no longer order there: dear for the quantity and quality that it is. Cedt literally from the flight the Kali cheese without salmon and the sashimis that are super small as ham matches. The price is clearly not justified, I do not recommend at all
I spend very regularly alone as with friends at Suko for two years, and I have never been disappointed; It was the restaurant that made me love sushi! friendly team, very nice place and what to enjoy at noon and evening! Even the few times where there may be a problem, the staff is understanding and welcoming. I personally recommend
Sushi are always very cool personal very nice. Even at 5 min from the closure I fell on someone very nice who prepared my tray in 5 min. Thank you.
I thought I'd come to a Japanese restaurant... In fact at the entrance of the establishment, you are invited to take a tray and then choose our dishes in front of a frigorized pond. We'd believe in a supermarket's sushi ray. Then obviously we go to the crate with its tray and its plastic barrels. At the end of the meal, we remove its tray in the nearby trash like McDo. In short, if you want a real Japanese restaurant, go your way.