Reviews
What User likes about La Cocina de Fazzio:
Went for lunch and was pleasantly surprised. An upmarket fish restaurant on a rather tatty area of Cordoba city. We had pink salmon cooked in lemon that tasted delicious, it was the day's special course. As dessert we had a delicious Pavlova that we shared. Restaurant was busy on a Thursday. They only do lunch and they take cards. There's a ten percent charge if you pay by credit card. Persevere if you can't find it... View all feedback. What User doesn't like about La Cocina de Fazzio:
Very expensive but very bad customer service. After waiting ages to be served they brought another order to my partner and have to warm up mine using the microwaves. Music (disco tekno) is very loud it's difficult to hear the other person. A good example of kitchen's hell program. Wished not to step there! View all feedback.
Reviews from various websites
Always there when they open (especially on Saturday) or make a reservation. In the wonderful Mercado Norte, La Cocina de Fazzio serves the best and freshest sea...
read moreGood fresh fish is very difficult to find in Cordoba, and Fazzio is known as The Place to Go for Fish. There were three of us, and we agreed that Fazzio is the...
read moreThis is a hidden gastronomic jewel where you can stop during the view of the small but colorful Mercado Norte marketplace. Specialized on seafood, you have a go...
read moreThe food was pleasantly surprised. An upscale fish restaurant in a more active area of Cordoba. We had boiled pink salmon in lemon, which tasted delicious, it w...
read moreVery expensive but very bad customer service. After waiting ages to be served they brought another order to my partner and have to warm up mine using the microw...
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