L'espace comptoir - Repentigny

La nourriture est excellente!Pê améliorer le service : plus de serveurs ou un cuisinier de plus ?Très bon choix de resto!

Endroit très beau moderne et chaleureux. Une belle carte originale et des plats très bons. Personnel très sympathique. Les assiettes par contre sont peu remplies.

Very cozy restaurant with a zen decor and atmosphere. Beautiful and discreet terrace! The food is exquisite, one of the best value for money restaurants in town!!!! A must try!!! 1 glass of wine, beef tartare and large fries, latte coffee for $26 tip included!!!!

J'y suis allée à 4 ou 5 reprises en me disant qu'il fallait laisser la chance au coureur. Le service est très long. Trop long pour quelqu'un qui doit retourner au travail.Les burgers sont très bons mais pour 18 $ on pourrait y mettre une petite salade ou quelques légumes pas juste des frites.Pour l'ardoise du midi, les portions sont plutôt de la taille d'une entrée mais pas le prix...On pourrait également nous servir un crouton ou un bout de pain pour faire patienter.À notre dernière visite, finalement une serveuse en plus, on croyait que ce serait réglé mais malgré qu'on ait avisé qu'on avait 1h pour diner, on est ressortis après 1h45 et sans le café car il n'arrivait pas. Le resto était vide à l'exception de quelques tables en terrasse.Dommage que la proprio ne soit pas plus à l'écoute.Pour ma part, je ne retournerai plus.

We decided to try it believing that it was the little brother of Coup monté, which turned out to not be the case. Upon our arrival, only one table was occupied in the restaurant. We sat on the terrace which was very pleasant. We ordered 2 appetizers and 2 main dishes from the regular menu, as well as a beer and a cocktail. The waitress returned 5 minutes later saying they were out of beef cheeks (our 2 main dishes) and they also didn't have the beer I had ordered. She told me they never had it! Yet the restaurant has been open for a few months; they should have had time to remove it from the menu. The waitress suddenly remembered they had a chalkboard menu and highly recommended the veal ribs. We decided to try them. When they arrived, my friend's soup was very good, but my foie gras was cold. The taste of the main dishes was alright, but the meat was not braised enough and therefore quite chewy. In conclusion, the service was okay, the flavors were pleasant, but there is work to be done in terms of the menu and execution. I would not return.