Holen - Rennes

Market Cuisine, French, Lunch

Holen

Holen
4.4 / 5 (1473 reviews)

Menu

A comprehensive menu of Holen from Rennes featuring all 3 dishes and drinks can be found here on the menu.

Last update: 17.01.2026 from: Tristan

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★ 4.4 / 5 from 1473 reviews

Was Hugues Roux at Holen a mag?
A big moment! This restaurant deserves its star. Delicious dishes with seasonal products. A fast service of very high quality. In terms of prices, several menus are offered to satisfy the greatest number. The value for a star is really attractive! View all feedback.

What Susanne Pasquier dislikes about Holen:
Cuisine without much interest Medium service with thoughts not worthy of a restaurant that wants to be gastronomic. There is much better in Rennes with a high price ratio much better View all feedback.

renard-tristan
22.03.2023

Thank you for this wonderful meal. Bivouac menu with 2 mouths of very high quality lovers, 1 entry 1 dish and 1 dessert. Accompanied with the agreement and wines, thank you to the sommelier for having us discover 3 good wines. The service was superb, and the place very comfortable, you feel very well at home. We'll be back without worry.

xbourgeois
22.03.2023

Excellent food tasted in this starred restaurant, in which dishes are prepared according to seasonality and in a responsible eco approach. Home and impeccable service, high quality cuisine! I recommend this beautiful address!

roux-hugues
22.03.2023

A big moment! This restaurant deserves its star. Delicious dishes with seasonal products. A fast service of very high quality. In terms of prices, several menus are offered to satisfy the greatest number. The value for a star is really attractive!

delahaye-tristan
01.04.2023

Very pleasant, excellent dishes (yellow place, celery with truffle and dessert with divine chestnut). However, during my reservation two months earlier, I specified that I was pregnant. In the classic allergy question, I naturally specify that I cannot eat fish or raw meat. I'm being answered, of course. Three of my dishes were raw fish. When I point this detail on the server to the second plate concerned, I am removed from the plate to simply remove some of the raw eggs. At the end of the meal, when I ask why I was not taken into account that I was pregnant, I am told that the chef is an author and that he does not want to adapt his dishes. He had no intention since the beginning. Why didn't you tell me? I don't believe it. I felt like I was painful and not welcome. The inexperienced and hesitant service, which is not up to a star, is probably due to the lack of humility of the leader.

xbourgeois
01.04.2023

Troun in Breton means salt of mineral cuisine a name that fits well with this refined and refined restaurant, we feel the passion of the chef for the cuisine, the sharing of his art. all rounded and slightly tested dishes without hesitation!

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