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I would be pleased to have done without reviewing whether it was Just the embarrassing service, but on the quality of food I can not remain silent. The tuna seemed rotten in fact I didn't eat it anymore, while the meat ordered by my middle cooking girl was served very cooked, probably to mask not freshness. In addition to the Irish cut you asked will have arrived an ordinary thread. The caposala was totally unaware o... View all feedback.
Location very well maintained with a beautiful cellar, typical Calabrian menu suitable for every palate. Honest prices with a well-structured fixed menu. Super recommended for every occasion. Great service
Refined restaurant. The chef Massimo enchants customers with its delicacies and garb. I recommend the truffle fondue, a delight for the palate.
_ I organize an event in one way, found to all other bad figure with the guests. ****!
Great restaurant... not only.... they have an excellent wine shop ..and thanks to them I have known a great wine . I recommend it for those who are passing and not only . The daughter of the very nice owner
Nice place very elegant but not particularly formal, where you can enjoy typical specialties revisited in addition to pizzas and sandwiches. Not having paid personally do not give judgments on prices. The service was punctual and fast
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