Reviews
What Braulio Veum likes about Zum Eichhof:
A way forward: The service is unbeatable. The lady who served our table was mega friendly and on Zack. However, the location is a bit high price Even if the food has tasted well: 1 plate of whirlpool (stone mushrooms) in cream sauce with band noodles is quite proudly offered at 19.50 EUR. View all feedback. What Alexandro Ortiz doesn't like about Zum Eichhof:
We were here late August 2016. Main reason for coming was the chance to dine outdoors. Food was at best average. My breast of turkey (Putenbrust) was ok but the sauce tasted as though it was ready-made and accordingly dull. The pommes frites were certainly out of the freezer and plenty of other restaurants can do a better job in this respect. Service was very slow, though not unfriendly. On a positive note: the local... View all feedback.
Reviews from various websites
We were here end august main reason for coming was the chance to dine out. the food was cut in the best. my chest of truthahn (putenbrust) was ok, but the sose...
read moreTo the eichhof is a small guest house, a short walk from the heart of the village, which leads to a group of local and traveling. we were the only American dine...
read morePositive large portions of good quality food. negative no large selection for vegetarians. only baked potatoes. but apart from pizzerias, which is true for most...
read moreWe were here late August 2016. Main reason for coming was the chance to dine outdoors. Food was at best average. My breast of turkey (Putenbrust) was ok but the...
read moreZum Eichhof is a small Gasthaus a short stroll from the heart of the village that caters to a contented group of locals and travelers. We were the sole American...
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