La Gioia - Reiskirchen

Good food, friendly staff, restaurant in the upper price segment. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 3

The restaurant is tastefully decorated inside. The food is not very good. Rumsteack was ordered 300gr. medium with croquettes and salad. When the plate came, the disappointment was great. There were 4! Croquets a small piece of meat, as well as some vegetables fried and grilled paprika, tomatoes, chilli, zucchini on the plate. The vegetables were fine, well seasoned and very tasty. The 4 croquettes have tasted as if they had been chewed up and frozen again, probably the cheapest wholesale market. Especially since the number of croquettes is already a freak for a restaurant in the village. It doesn't have to be huge proportions, but the average should be fed. The meat was average, has worked like discounterware, but a maximum of 150 gr. and thus half the 300 gr. specified in the menu. The salad was a little loloroso with a finished sauce. It remains a strange feeling about the freshness of the foods. All in all disappointing and not recommended. I had expected a lot more, and it should have been a lot better before. This is cheaper and much better in a lively restaurant. Sorry but this has nothing to do with quality and is far better.

Activities closed in May 2019, the atmosphere and the original Italian dishes will no longer be repetitive or comprehensible.

The ambience and the food were actually good, only we waited very long for our dishes, although we had reserved and then I actually assumed that one is prepared in the kitchen. A court was forgotten only after twice demand!

1x inedible pizza with gammely mushroom residues, sweet prepared, picked up. 1x lukewarm schnitzel with a stick of almost cold sauce and thirsty supplement=nie again GioiaIs creepy to me where the outstanding reviews come from...