Touch Of Italy Rehoboth Phone Number, Reservations, Reviews

Honestly super mid. I don’t mind dropping money on good food but was actually sad for the rest of the night after paying this bill. I paid $30 for chicken parmesan or however it is spelled there. I was greeted with what looked like 3 chicken breast mashed with a hammer with sauce and bagged cheese thrown over it. Picture this in your head, take a chicken breast and cut it in half, now beat it with a mallet. Season it with nothing but expired italian breadcrumbs from a bag and then cook it for 10 seconds in oil. After that, throw it in a pot of boiling water until it’s finished. I cut into this piece of chicken, and I thought hopefully it’s better than what I’m feeling here with the knife. Sure as can be was I greeted with the most flat, dry, bland probably most hideous piece of chicken I’ve ever seen, I’ve ever tasted. To top it off, it looked like a 2 year olds unsupervised making of a pizza, there was a giant glob of thick, disgusting cheese just tossed onto the side of the plate. It was so solid that you could stick a fork in it and pick the entire meal off of the plate. The sauce honestly wasn’t horrible that was just about the only good thing I could say about my plate and that’s if you want to consider it tolerable. For something that was advertised on the menu as the in house special big delicious money make I can’t put into words how extremely disappointed I was. Further more, my date got the Fettuccine Alfredo with the chicken. For how much money they are asking for the entree, you think you’d get a lot more. Well guess what, I’m glad she didn’t. If you’ve ever had Alfredo from the grocery store freezer aisle, stick with that because believe me when I say it’s leagues better than the bland noodles you will find here. It tastes like they undercooked the pasta and then poured some milk over the top. I only had a bite (thank the Lord) but that is what I experienced. The garlic cheese bread appetizer was decent. The red sauce it came with was on point, pretty sloppy with the garnish and it was mostly a glob of cheese than it was garlic bread. I had a simpler experience as this years ago last time I was in rehoboth at touch of Italy, I thought I’d give it another shot this go around because it looks like the reviews have improved but I was severely disappointed. All in all, I kind of feel like an idiot for paying $75 plus a tip for all this and it has soured the one night I planned on staying here at the beach.

Nice environment, good food, but chicken parm was a little tough. Will go back for deserts, look amazing, large selection.

My wife got her meal and was finished before mine came out.

Great food real Italian cooking. And very friendly staff. I had the vodka penet and meatballs, my wife had chicken parm with angel hair spaghetti. A chicken parm was as big as the large plate. Wonderful tasting bread. Outside of the making a statement T-shirts, this place is excellent. I'll go back.

Just had the worst lasagna I have ever had! It was for take out. It was dry, flavorless, the cheese on top was like a thick layer of rubber, the pasta was overcooked and there was no sauce! It was just the worst. TOI you can do better than that!