Reviews
What Francesco Matino doesn't like about Pizzeria Rosticceria Amalfitana:
The pizzeria has changed its name and the management is different. It used to be okay but now it's bad. There was no sanitizing gel, the pizza maker didn't have a mask, the ATM didn't work, they didn't give us the receipt, they didn't have the change of 50 euros which they had to go and get. 6 takeaway pizzas that we didn't eat: the daisies when I saw them (unfortunately only when it was time to eat them, otherwise I... View all feedback. What Pizzeria COK zalau COK zalau likes about Pizzeria Rosticceria Amalfitana:
New local management renovated very welcoming excellent quality of food what can I say fortunately I was in the Mouth-watering fried mixed pre-opening and the pizza is a must try .. kind staff .. inauguration 8 January 2020 ... good luck guys View all feedback.
Reviews from various websites
I ordered 2 times with just eat, both times the pasta and it was really excellent .. spectacular cooking even if everything is closed in aluminum and it is not...
read moreThe pizzeria has changed its name and the management is different. It used to be okay but now it's bad. There was no sanitizing gel, the pizza maker didn't have...
read moreNew local management renovated very welcoming excellent quality of food what can I say fortunately I was in the Mouth-watering fried mixed pre-opening and the...
read moreSmall pizzeria a few steps from the center of Reggio that serves really good pizza. In addition to pizza, you can also order first courses and mixed fry (recomm...
read morePizza not the best, staff not high level but good people very friendly they make you feel at home. Small space
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