Ah Bein - REGGIO NELL'EMILIA

Dinner with friends. Very good cakes and even more pizzas!!! very kind managers. I definitely return, I must try the other dishes!!! !

We happened by chance in this restaurant on a very simple family condition but with great quality dishes. We ate very well and were greeted by the owner with kindness and sympathy. The only flaw is that they had just reopened after summer holidays and some dishes were not available. I take this little drawback the experience was top. The tortelli are delicious is made with the recipes of the grandmother. Price more than honest. We will definitely return.

Congratulations to the staff for availability and kindness, but especially to the cook excellent cuisine, we tasted various types of really good tortelli, some pieces of fried dumpling with a good salami we found really well we will soon pass to meet you.

After reading the last pretentious review that mortifies the commitment of those who seek hard to overcome the great discomfort of the restaurateurs immediately during the period of pandemic, I feel in duty to express solidarity to the managers of this place I have been attending for years and who continue their activity offering the best of our Reggio cuisine. The menu is constantly enriched with new proposals and there is nothing missing.. from tortelli to cappelletti now also in a new version with pasta with lambrusco not to mention polenta with rabbit to the reggiana, grilled meat, gnocco tigelle salami nostrani... all cooked with care and served equally well and at prices decidedly competitive. The room of course is the one inserted inside a recreation club but the room is clean, neat with respected ancient norms..insomma there is nothing missing for a nice evening full of good food in tranquility. Promoted and highly recommended

We asked the staff two glasses of natural water and it cost. They told us to go and drink to a fountain near their bar, which was not drinking my friend felt bad EXPERIENCE TO NOT READ.