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Contribute Feedback What I A doesn't like about Panificio Melli:
Historic oven that I have been using for years. Unfortunately since they expanded they have made everything worse. Above all they are rude and incapable of providing a service, which they once provided with simplicity. Too bad, it was a disappointment twice. I recommend returning to the old Reggio management and don't forget that thanks to the people of Reggio you grew up. Food: 2 Service: 1 Atmosphere: 1 View all feedback.
Historic oven that I have been using for years. Unfortunately since they expanded they have made everything worse. Above all they are rude and incapable of providing a service, which they once provided with simplicity. Too bad, it was a disappointment twice. I recommend returning to the old Reggio management and don't forget that thanks to the people of Reggio you grew up. Food: 2 Service: 1 Atmosphere: 1
Even if after for an aperitif the staff and I are very kind and very attentive! She apologized for the wait because the place was full! Service: 5 Atmosphere: 5
The place is welcoming but the staff leaves a lot to be desired. Only Sabrina and Donatello at the bar are good. The other staff seem unclean to me, with hair on top of the trays, fake (and dirty) nails when they touch the food and their sleeves on the trays. Then some waitresses are intrusive if one wants to be in peace while eating. They make fun of the customers with giggles, thinking that the customers don't notice....
Service: Dine in Meal type: Lunch Price per person: €1–10 Food: 5 Service: 3 Atmosphere: 4 Recommended dishes: Antipasto Misto Di Salumi, Pizza Ed Erbazzone
Bakery with the possibility of consuming food and drinks. Excellent quality, the service sometimes becomes difficult due to the considerable influx of people. Beautiful location in the most beautiful square in Reggio Emilia. Food: 4 Service: 3 Atmosphere: 4
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