Azienda Agricola Il Contadino Di Punghellini

Cozy place and very good traditional Reggio Emilia dishes! Family business very good salamis to speak of salamis... very good.

Family lunch Excellent dumpling and cured meats Cappelletti in broth Cotechino baked potatoes trifle. All very good Advised.!

Farmhouse in Cadelbosco di Sopra just outside the center of Reggio Emilia, easy to reach and with ample parking. Few seats inside. Simply sublime cuisine, typical dishes of the Reggio Emilia tradition, products not at zero km but at zero metres. The appetizer with dumplings and cured meats is excellent, a good dumpling, not greasy, accompanied by sublime cured meats. Abundant, homemade first courses, the taste is simply excellent. Second courses that melt in your mouth. The owner who takes the orders and serves the tables, helped by a girl, is very nice and friendly. Always bring plenty. Price appropriate to the quality of the raw materials and the abundance of the dishes.

Excellent cured meats and fried gnocco, boiled tortelli and lots of other Emilian stuff, in short it's worth it

Mediocre food, price quite out of the market. Pleasant context. Courteous and helpful staff.