Bluewater Grill - Redondo Beach

Looking for seafood and a great port and sea view? Bluewater Grill is the place for you. we really enjoyed the sunset from our table. It makes California life very special. I would have given him a fifth star, but our server was very slow and took him to our table forever. The foods were excellent. my wife and daughter loved her cod. The fish were cooked at the right temperature, which led to very delicate fish meat. the taste was also fantastic. On the other hand, my sea bass was hard. I thought it was cooked. My other friend Halibut was made with delicate meat. I think it was just my fish a problem. we also had each one cup of shells and it was amazing. I haven't had a chowder for a long time. That's good. Our other appetizer, Scallop sashimi was excellent. The scallops were very delicious. Again. The best thing to eat here is the sunset view. When the sun went over the ocean horizon, the view from our table was beautiful. Parking is free here.

Celebrate my mother's birthday with lunch today and we had a delicious and delightful experience! The service was top notch. John was the best, human and knowledgeable and cared for us. The food was well served hot, fresh and quite fast. Portions were perfectly dimensioned, everyone was satisfied with what was ordered. We appreciate the care they took to ensure that my mother and her friends enjoyed their meal and time in the Bluewater Grill!

The food was good, although a little on the expensive side for a chain (IMO) but the service was a little slow. The waiter was funny and nice, although we didn't see him so often. I definitely come back to another special occasion.

This is our new favorite place! The food is sooooo good. All right. The service is friendly and attentive. You have chickens under a brick to die. And the bread they give you before the meal is crispy and tasty. Now I'm going to be hungry to just talk about it....love that's on the water with beautiful views of the boats.

Beautiful restaurant located on the marina in Redondo Beach! There was a wait 30-45 minutes, we were told(expected at dinnertime on Saturday night almost anywhere). It was actually 20. John, our server, was phenomenal! Very friendly, personable and funny. Kept things flowing. Clam chowder was good. I ordered blackened pepper snapper. NOT the red snapper I am used to on the East Coast. This was a rockfish, but it was good. Didn't care for the scalloped potatoes. The others seemed to enjoy their meals. Overall, I would recommend it.